JANUARY 24-25, 2024

SAN FRANCISCO, CA

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The Sustainable Foods Summit will discuss approaches to move to circularity in the food industry. The North American edition will feature the role of regenerative agriculture, nature-positive methods and upcycling in the move to circular systems. It comprises the following themes:

  • Moving to Circularity
  • Food IngredientsĀ 
  • Biodiversity Insights
  • Marketing & Consumer Impacts
WHEN
January 24, 2024 at 9:00am - January 26, 2024

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