Shazi Visram, Chief Mom and Founder and Jessica Rolph, Founding Partner and former COO of Happy Family, have been deeply committed to sustainability since day one, embedding organic as a cornerstone of the company’s practices. About two years ago, however, Happy Family began to question whether they could go beyond their commitment to organic to do more to protect the planet- specifically addressing the challenge of climate change. The company created a full-time sustainability position to focus on climate change, ensuring that it could create the kind of future the company hopes to see for its customers, its staff and the planet. “As a baby food company, it’s imperative that we think about our impact on the environment, because we want our little customers to have a healthy, happy planet to grow and thrive on,” says Katie Clark, Happy Family’s Director of Sustainability.

Watch the recording of the first Climate Collaborative Webinar!